Recently we decided to rid our products of gluten and the Rocher has sort of been reborn as the Almond & Praline Cluster!
Same same but different, it's a combination of deeply roasted almonds and praline, dipped in 64% dark chocolate. The ideal accompaniment to tea or coffee, or after dinner treat.
About 100g/6 pieces in a clear cellophane bag.
Chocolate (sugar, cocoa butter, whole milk powder, cocoas, emulsifier: rapeseed lecithin, vanilla bean), cocoa butter, praline (sugar, almonds, hazelnuts, emulsifier: soya lecithin, vanilla extract), almonds.
Contains dairy, nuts and soy. May contain gluten.